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Ingredients
Firm
cooking apples (as many as you want to serve)
Brown
or granulated sugar (enough for each apple)
A pat
of butter for each apple
Cinnamon
Water
Directions
Preheat
oven to 350 degrees. Wash and core apples. Place in baking dish. Fill
each apple center with the sugar. Place thin pat of butter on top;
sprinkle cinnamon. Pour just enough water to cover the bottom of the
dish. Bake for 45-50 minutes (half as long in the microwave) or until
tender. Cool and add cream or whipped cream. Alternates: fill apples
with raisins, sugar or 1 tbsp. honey and 1 tbsp. slivered almonds.
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