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"Recipes from My Kitchen" by Gayle Irons

Irons Fruit Farm, 1640 Stubbs Mill Road, Lebanon, OH 45036   (513) 932-2853

 

Reuben Dip

 

Ingredients

8 oz cream cheese

1/4 lb. corned beef (or chipped beef)

1 cup shredded Swiss cheese

1/4 cup milk

1/2 cup sour cream

1/2 cup sauerkraut, drained

1/4 tsp. Worcestershire Sauce

Cocktail (party) rye bread

 

 

           

Directions

Combine all ingredients in saucepan, except bread. Heat until melted together. Can be micro waved but it burns/scorches easily. Serve warm with party rye bread.