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About Us... In the early 1900's, the Irons Family did general
farming. The second generation began growing potatoes and
apples. The first orchards The third generation began growing strawberries, tart cherries, peaches, pumpkins and vegetables. These were followed by blueberries, blackberries and raspberries. A seasonal bakery and ice cream were added to compliment the market. The fourth generation makes apple cider in a modern mill, which is also used as a cannery for our apple butter, jams and jellies. A greenhouse was built in 1999 allowing us to grow vegetable plants for our field crops. On Fall weekdays, we offer fun and educational orchard tours, as well as, hayrides to pick pumpkins for 10 or more people, by reservation. On Fall weekends, our 12-acre corn maze and hayrides to pick pumpkins are available without reservations. Our bakery is busy making pies, apple fritters, cider donuts, caramel apples and more. Enjoy our friendly farm animals, a chance to picnic on the farm, special events, foods and activities. You can also find us at Country Applefest in downtown Lebanon each year around the end of September. We sell apples, cider, fritters, donuts, pies and apple butter! In November and December, we take orders for holiday
pies. The last weekend in November and the first three weekends in
December, visitors can make mini-gingerbread houses (a tradition of BIG
memories since December 2000, make it one of yours!) Also available are
gift baskets, gift certificates and apple shipping. Our gourmet apple
butter, jams and fresh apple cider are always a special treat anytime! Our Family Tree:
Where your family is a part of our family!
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were planted in the late 1930's and the
first apple crop was sold in the early 1940's. Apple cider was
made and sold also. Later, a large cold storage was built and a
large horse barn was transformed into a salesroom, which is still in use
today.
